Angel Bake Pure Almond Extract is part of the Culinary Aromatics collection, clean-label flavor extracts built for the widest range of culinary uses. Alcohol-based and endlessly versatile, it performs across baking, creamy confections, milkshakes, gelato, and syrups wherever water-based recipes need a clean, bright flavor lift. Our almond extract captures the sweet, marzipan-rich character of true almond, with warm nutty depth. From French macarons and frangipane to amaretti, marzipan, Bakewell tart, almond cheesecake, and almond-infused honey, bitter almond (Prunus amara) brings the deep, marzipan-like character that defines European almond pastry. Its benzaldehyde-rich profile carries no nut protein, and it lifts amaretto cocktails and almond lattes. What we leave out matters. Culinary Aromatics extracts are made without propylene glycol, added sugar, artificial colors, preservatives, or thickeners. Just Kosher PAREVE, non-GMO, vegan, and gluten-, made with organic ingredients. Sized for food manufacturers, developers, and professional kitchens, it is highly concentrated for cost-efficient dosing at scale with consistent flavor batch to batch. Designed for moisture-sensitive work, it flavors moisture-sensitive work without imparting moisture, eliminating water-activity concerns.