possible way for making oven-baked bacon! Grease drains away for a healthier option and hot air circulates underneath so there's no need for turning. For flat, evenly cooked bacon without the mess! Think beyond bacon, great for making jerky, dried fruits, crisp fries, veggies and more! The pan's four corners act as pouring spouts for easy disposal of bacon fat when cooking is finished. Better yet, line the pan with aluminum foil prior to baking for hassle- cleanup. Hand wash only. Aluminum is reactive to acidic ingredients such as vinegar and tomato products. These foods may darken, pit or corrode the pan after prolonged use. Pan detailed measurements shown in dimensional drawing. Made in America of domestic and imported materials and components.